Homemade Sloppy Joes

Easy ( 5 ingredients) Homemade Sloppy Joes

Needing an inexpensive and easy idea for dinner? Homemade Sloppy Joes! Yes, these are easy and fast, and I am not talking about pouring it from a can either. Homemade is the way to go, and I bet you already have these ingredients in your refrigerator and pantry.

My family likes scrambled hamburger any way I prepare it–Sloppy Joes, hamburger helper, hamburger stroganoff, or just plain scrambled hamburger. If I have any of these on the menu, they are happy. 🙂

This is my version of Homemade Sloppy Joes, and it is sure to please. After several trials with more of this and less of that— this is the one! My family gave me the thumbs up, and this has been my go-to recipe for a while now. You only need 5 ingredients, and you will have dinner on the table in minutes. This recipe should make 6-8 Sloppy Joes–just depending on how full you fill your buns. 🙂
Your family will love this recipe, and hopefully, this will be your go-to recipe as well.

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How to make Homemade Sloppy Joes

2 pounds ground beef
1 cup ketchup
1/2 cup mustard
4 heaping tablespoons brown sugar
4 tablespoons Worcestershire sauce

Brown ground beef in a skillet. Drain
Add in all of the other ingredients and mix well.
Simmer on low for 5-10 minutes.
Serve on buns.

Be sure to check out this recipe for the best Crock Pot Creamed Corn. Love Chicken Salad? Check it out here.

Need another weeknight meal idea? Try Creamy Southwestern Pasta Bake. It is sure to please your family.

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Print Recipe

Homemade Sloppy Joes

Homemade Sloppy Joes are perfect for any weeknight meal. These come together fast and you will have dinner on the table in 15 minutes.

Cook Time

15 minutes

Servings

people

Ingredients

• 2 pounds ground beef cooked and drained
• 1 cup ketchup
• 1/2 cup mustard
• 4 tablespoons Brown Sugar
• 4 tablespoons Worcestershire Sauce

Cook Time 15 minutes Servings people Ingredients 2 pounds ground beef cooked and drained 1 cup ketchup 1/2 cup mustard 4 tablespoons Brown Sugar 4 tablespoons Worcestershire Sauce

Instructions

1. Brown ground beef in a skillet. Drain.
2. Add in all of the other ingredients and mix well.
3. Simmer on low for 5 - 10 minutes.
4. Serve on buns.