Strawberry Stuffed French Toast is a delightful combination of sweet cream cheese and strawberry preserves. This toast is guaranteed to satisfy and take your breakfast up to a whole new level.
Are you looking for something special for breakfast or brunch? Would you like something different than the same ole regular breakfast food? Well, I have just the thing for you– Stuffed French Toast.
This toast is sweet, creamy and all around delicious.
This is indeed a dish that will impress your family or friends. Stuffed French Toast is really easy to make, it just looks difficult. Don’t let it intimidate you! You can do it!
How To Make Stuffed French Toast
Making Stuffed French Toast is just like making a sandwich. You place a thin slice of cream cheese on top of the bread, put a nice big spoonful of your favorite preserves ( I used strawberry), and top with another piece of bread. See, you are now halfway through the process.
Now, for the batter. In a shallow mixing bowl, mix together milk, egg, cinnamon, and vanilla. Whisk the egg mixture well. You want to make sure the eggs are broken up.
Now carefully dunk the whole sandwich into the mixture, soaking it thoroughly on both sides.
Place a tablespoon of butter into a skillet and heat to medium-high. Toss the toast in the skillet, allowing it to brown on each side for a few minutes. After it is golden on both sides, you are ready to plate this baby.
Now comes the fun part, the topping. This is entirely up to you and your taste buds. You might like fresh fruit and whipped topping, maple syrup, or just a dusting of powdered sugar. You decide!
I decided to do simple—more strawberry preserves on top with some maple syrup. YUM!! This is a sweet and delicious treat.
Let me know how you like to top your Stuffed French toast.
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