Chocolate-Dipped Brownie Bites make a fabulous and, in my opinion, award-winning treat. Be warned these chocolate-covered bites are very addicting, and you will have to have some self-control when eating them. :)
Course Dessert
Cuisine American
Keyword Chocolate Dipped Brownie Bites
Cook Time 30 minutesminutes
Total Time 45 minutesminutes
Servings 12servings
Author Gina Abernathy
Ingredients
1 Box(18 oz.) Brownie MixMake according to package directions
1packageChocolate Almond Bark
1/2cupWhite Chocolate Chips
Instructions
Mix and bake brownies according to directions on the back of the box. Cool completely.Slice into bite-sized squares.
Roll out Wax Paper or Parchment Paper. Remove brownies from the pan and place them on the prepared paper.
Melt almond bark according to package directions. Dip brownies into melted chocolate and place them back on the prepared paper. Let sit for a few minutes.
Melt white chocolate in the microwave according to package directions. Drizzle over brownies. I like to dip my fork into the chocolate and splatter it on top of the brownies. You design as desired.
Allow brownies to sit for at least an hour for the chocolate to harden. Store in a cool place. I like to store mine in the refrigerator, especially during the summer months.