Baked Beans with Ground Beef
Simple Baked Beans with Ground Beef is a hearty side dish for your next cookout, potluck, or gathering. A side dish perfect for any occasion or holiday. There is nothing that goes better with a hamburger, slice of ham, hot dog, or chicken than a nice serving of my family's favorite Baked Beans recipe.
Servings: 10 servings
Calories: 280kcal
Ingredients
- 2 28 oz. cans Baked Beans
- 1 large onion diced
- 1 Bell Pepper, Green diced
- 1 tablespoon oil
- 1 pound ground beef cooked
Instructions
- Preheat oven to 400 degrees.
- Pour baked beans into a 13" x 9" inch baking dish.
- Dice and saute onion and bell pepper in oil until soft. Add to beans.
- Brown ground beef in a skillet until no longer pink. Drain and add to beans. Stir well to ensure everything is mixed well.
- Cover with foil and bake at 400 degrees for 45 minutes.
Nutrition
Calories: 280kcal | Carbohydrates: 29g | Protein: 15g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 42mg | Sodium: 595mg | Potassium: 586mg | Fiber: 8g | Sugar: 1g | Vitamin A: 44IU | Vitamin C: 13mg | Calcium: 85mg | Iron: 3mg
