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Spicy Seasoned Fire Crackers
Spicy Seasoned Fire Crackers are addictive little crackers made with just 4 ingredients: Oyster crackers, oil, Ranch Seasoning, and crushed red pepper flakes.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
35
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
10
people
Calories:
300
kcal
Author:
Gina Abernathy
Ingredients
1 1/2
cups
vegetable oil
2
12 ounce packages
oyster crackers
1
package
dry ranch seasoning mix
1
Tablespoon
crushed red pepper flakes
add more if you like it really spicy
Instructions
Pour the oyster crackers into a large zip-top bag.
In a small bowl, combine the rest of the ingredients. Mix well until blended.
Pour the mixture over the crackers.
Seal the bag tightly and shake gently.
Leave crackers in the bag for about 30 minutes, tossing the crackers every 10 minutes. Serve and enjoy.
Notes
Will keep for about a week in a sealed bag or container--if they last that long.
Nutrition
Calories:
300
kcal
|
Carbohydrates:
2
g
|
Protein:
0.1
g
|
Fat:
33
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
19
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.2
g
|
Sodium:
225
mg
|
Potassium:
16
mg
|
Fiber:
0.3
g
|
Sugar:
0.1
g
|
Vitamin A:
237
IU
|
Vitamin C:
0.01
mg
|
Calcium:
3
mg
|
Iron:
0.2
mg