Chocolate Brownie Trifle

5 from 15 votes

This Chocolate Brownie Trifle dessert is easy to make and will feed a crowd. It looks amazing layered in a bowl and will certainly impress your guest and family.

Prep Time20

Cook Time0

This time does not include making brownies. You will need to factor in that time.30

Total Time50

Course: Dessert

Cuisine: American

Servings: servings

Calories: 202kcal

Author: Gina Abernathy

Ingredients

1 package Brownie Mix baked, enough to make a 9 x13 pan
1 (3.9 oz.) package Instant Chocolate Pudding Mix
½ Cup water
1 (14 oz.) Can Sweetened Condensed Milk
2 (8 oz.) Containers frozen whipped topping thawed
1 Chocolate Candy Bar your choice

Instructions

Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
In a large bowl, combine dry pudding mix, water, and sweetened condensed milk and mix until smooth.
Fold in 8 ounces of whipped topping and stir until smooth and no white streaks show.
In a trifle bowl or glass serving dish, layer half of the brownies, half of the pudding mixture, and half of the remaining whipped topping. Repeat layers and top with cool whip.
Garnish the top with your favorite candy bar.
Serve immediately or chill in the refrigerator for several hours.

Notes

You can serve this immediately but it is so much better if you can chill it for several hours.

Nutrition