Crockpot Turnip Green Soup
An easy and delicious Turnip Green Soup that is a southern favorite. This soup is loaded with greens, beans, and smoked sausage. Perfect for winter meals and busy weekdays.
Servings: 10 servings
Calories: 213kcal
Ingredients
- 1 27oz. can Margaret Holmes Seasoned Turnip Greens
- 1 32 oz. Chicken Broth
- 1 10 oz. can Diced Tomatoes and Green Chilies
- 1 15 oz. can Black Beans drained and rinsed
- 1 15 oz. can Navy Beans drained
- 1 15 oz. can Kidney Beans drained
- 1 onion diced
- 3 tablespoons minced garlic
- 1 1/2 pounds Smoked Sausage sliced
Instructions
- Add all ingredients to a large crockpot. Turn on low. Allow to cook for 7-8 hours. If desired, serve with cornbread, crackers, or over rice. Store all leftovers in the refrigerator or freeze to enjoy later.
Nutrition
Calories: 213kcal | Carbohydrates: 3g | Protein: 9g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 48mg | Sodium: 578mg | Potassium: 156mg | Fiber: 0.3g | Sugar: 0.5g | Vitamin A: 12IU | Vitamin C: 2mg | Calcium: 12mg | Iron: 1mg
