Easy Greek Pasta Salad
A bright, light, refreshing Easy Greek Pasta Salad full of fresh vegetables and topped with a tasty dressing- a perfect summer salad.
Servings: 12 servings
Calories: 271kcal
Ingredients
- 16 oz. pasta noodles Rotini or Bow Tie
- ½ pint cherry tomatoes halved
- 1 medium onion diced
- 1 bell pepper diced, red, yellow or green
- ½ English cucumber sliced, halved, and quartered
- ¾ cup kalamata olives
- ½ cup feta cheese
- 16 oz. bottle Greek Dressing
Instructions
- Cook pasta according to package directions. Drain. Rinse with cold water. Drain well and set aside.
- Add tomatoes, onion, bell pepper, cucumbers, olives, and cooled pasta in a large bowl. Mix well.
- Pour dressing over the salad and stir to mix well.
- Top with Feta Cheese. Refrigerate until ready to serve.
Nutrition
Calories: 271kcal | Carbohydrates: 36g | Protein: 7g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Cholesterol: 6mg | Sodium: 584mg | Potassium: 219mg | Fiber: 2g | Sugar: 7g | Vitamin A: 493IU | Vitamin C: 18mg | Calcium: 55mg | Iron: 1mg
