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Easy Ground Beef Stroganoff
This is an amazing and easy Ground Beef Stroganoff that you could ever make. It's loaded with scrambled and browned beef and served with an incredible creamy mushroom gravy.
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
6
servings
Calories:
659
kcal
Author:
Gina Abernathy
Ingredients
2
pounds
Ground Beef
1
onion
diced
12
ounce package
pasta noodles
1/2
teaspoon each
salt, pepper, garlic powder
3/4
cup
sour cream
1
10.5 ounce can
cream of mushroom soup
Instructions
Cook noodles according to package directions. Drain. Set aside.
Brown ground beef and onion in a large saucepan. Drain fat. Return to heat.
To the skillet, add seasonings, sour cream, and soup. Stir well. Simmer on low for 5 minutes. Add noodles and stir well.
Notes
Serve with garlic bread and a salad.
Nutrition
Calories:
659
kcal
|
Carbohydrates:
45
g
|
Protein:
34
g
|
Fat:
37
g
|
Saturated Fat:
15
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
15
g
|
Trans Fat:
2
g
|
Cholesterol:
124
mg
|
Sodium:
116
mg
|
Potassium:
598
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
179
IU
|
Vitamin C:
2
mg
|
Calcium:
72
mg
|
Iron:
4
mg