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Sweet Vidalia Onion Dip
Sweet Vidalia Onion Dip is another easy dip that comes together fast and is requested by many family members and guests. It's cheesy, creamy, and has lots of sweet onion flavor. This dip is always a party favorite.
Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
10
people
Calories:
269
kcal
Author:
Gina Abernathy
Ingredients
2
Medium
Vidalia Onions
diced
8
ounce
cream cheese, softened
½
cup
mayonnaise
2
cups
shredded cheese
cheddar and mozzarella (or use your favorite blends)
1
teaspoon
Worcestershire Sauce
Instructions
Preheat oven to 375 degrees.
Spray a baking dish with non stick spray. An 8" x 8" dish will work fine for this recipe.
Add all ingredients to the baking dish and mix well.
Bake at 375 degrees for about 40-45 minutes or until bubbly and hot.
Serve with tortilla chips or your favorite dipping chips.
Nutrition
Calories:
269
kcal
|
Carbohydrates:
7
g
|
Protein:
7
g
|
Fat:
24
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
6
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.02
g
|
Cholesterol:
50
mg
|
Sodium:
303
mg
|
Potassium:
133
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
539
IU
|
Vitamin C:
3
mg
|
Calcium:
197
mg
|
Iron:
0.3
mg