Chicken Roll Ups (Easy Recipe)

Chicken Roll-Ups are simple and delicious, and everyone will love them. They are made with simple pantry ingredients, wrapped in crescent rolls, and baked until golden brown, so there are never any leftovers. 

Crescent Roll Chicken is an effortless dish that comes together fast. This recipe is perfect for those busy weeknights when getting dinner on the table seems impossible. Who can say no to a crescent roll? Not my family. 

What Are Chicken Roll Ups

These chicken roll-ups are a quick and easy dinner idea your whole family will love. They are packed with flavor, easy to make, and sure to be a favorite on your dinner rotation menu. These are perfect for a busy weeknight or hosting a casual gathering with friends or family. A dinner idea that will please even the picky eaters.

This basic recipe combines shredded chicken mixed with sour cream and ranch dressing. The mixture is spooned into crescent roll dough and then covered with a creamy sauce and baked in one dish. A favorite recipe for busy nights.

Why Crescent Chicken Roll-Ups Are Fantastic

This easy chicken recipe is fantastic because it delivers on taste, convenience, and versatility. It is a go-to option for busy families looking for a home-cooked meal with minimal prep.

Time-Saving: Using pre-cooked chicken such as rotisserie chicken or leftovers cuts down on prep time. This is great for those looking to get a delicious meal on the table fast.

Easy: They’re so easy to make, making them perfect for busy weeknights or lazy weekends.

Family Friendly: These crescent roll ups are loved by kids and adults alike. Chicken pillows stuffed with a delicious center make each bite a big hit.

Comforting: The simple ingredients create a comforting dish that’s possible as an easy weeknight meal. A delicious dinner that’s full of your favorite flavors your family will love.

Chicken Roll Ingredients

These crescent chicken rolls are so simple to make, and I bet you already have all or most of these ingredients in your fridge and pantry. The ingredients are simple and can be found in most grocery stores. Please see the printable recipe card below for a complete list of ingredients and amounts.

• Cooked shredded chicken—For this recipe, cook and shred chicken. If you are short on time, grab a rotisserie chicken. If you have leftover chicken, use that. This is all about making dinner easy and fast meal prep.
• Sour Cream– Adds creaminess and richness to the dish.
• Shredded Cheddar Cheese– Cheese makes the dish so good. Feel free to use your favorite variety. Some good choices or swaps would be mozzarella cheese or swiss cheese.
• Dry ranch seasoning– Use the ranch in the package. The same kind you would use to make a dip. This provides a classic ranch flavor that pairs perfectly with chicken.
• Cream of Chicken Soup – This adds so much flavor and creaminess to the top of the crescent rolls.
• Milk— I used whole milk, but a reduced fat would also work. This helps to thin the sauce a bit.
• Refrigerated Crescent Rolls- The flaky crescent rolls will serve as a delicious wrapping for your chicken filling. I used two cans of crescent dough (rolls).

Recipe Tips for the Chicken Roll-Up Mixture

These tips are just suggestions for making delicious chicken roll-ups that are flavorful and sure to impress your family.

• Cook the chicken in advance, shred it, and refrigerate it until ready to use. You can also grab a rotisserie chicken or use leftovers. 
• Be very generous with the filling, but don’t overfill. This will make it challenging to roll up. 
• Season well. The ranch packet adds enough seasoning for this dish, but feel free to add more of your favorites if desired.

Recipe Variations

​This dish has endless variations, so you can make it your own and suit your taste preferences. Feel free to experiment with different ingredients and flavor combinations.

• Add some diced onion or crumbled bacon to the mix.
• Use leftover turkey or dice up a slice of ham during the holidays to add to the mix.
• Use your favorite cheese choices. Some might be romano cheese, swiss cheese, mozzarella cheese, or pepper jack cheese.
• Add some diced green onions to the top for taste and color.

How to Make Chicken Rolls

For the full recipe with detailed instructions, see the printable recipe card below. A great way to get an easy meal on the table fast. Plus, it’s the perfect comfort food.

• Prep ingredients- Shred chicken and combine ingredients.
• Separate crescent rolls into 16 triangles. Fill the large part of the crescent triangles with the chicken mixture. Be generous.
• Roll the crescent rolls up and place them in the bottom of the prepared dish.
• In a small bowl, mix milk and soup. Pour soup mixture over crescent rolls. 
• Top with remaining cheddar cheese.
• Bake for 30-35 minutes or until bubbly.

If you like chicken, be sure to try these bbq chicken legs, chicken tenders, and French Onion Chicken. They all end up on our monthly rotation menu. Family approved.

How To Serve Chicken Crescent Roll Ups

​Chicken roll-ups can be served in a variety of ways depending on your personal preferences.

Main Course: Seve this dish as a main course along with a side dish for a complete meal.

Buffet or Potluck: Serve this dish at a buffet or potluck. Arrange them on a serving platter for guests to help themselves.

Lunchbox: These chicken rolls ups are so good the next day for lunch. Pack them in your lunch box and reheat them for a tasty mid-day meal.

How to Store and Reheat Leftovers

Storing leftovers and then reheating them properly will ensure they maintain their delicious taste and texture. Transfer any remaining roll-ups to an airtight container or wrap them tightly in aluminum foil or plastic wrap. Store them in the refrigerator for up to 3-4 days. To Reheat: Place the chicken roll-ups in a baking dish and reheat in the oven until hot. OR place them in a microwave-safe shallow dish, cover them with a paper towel, and heat until warm throughout.

Ideas for Extra Chicken Mixture

Cook once and eat twice. This recipe is one of our favorite meals and is in the front of my recipe box. 

Tip ** I had about a cup of filling left after generously filling the crescent rolls. I had 3 options:

This mixture makes enough for 16 crescent rolls with leftover chicken mixture. 

1. Make 8 more crescent chicken pockets. Use 3 cans instead of 2. More to enjoy.
2. Use the leftover chicken mixture for chicken salad. Yep, this makes the best base for chicken salad. Add some mayo, onions, pickles, and whatever else you like. Serve it with crackers as an appetizer or make a sandwich. I mixed everything well and refrigerated it. It’s the best chicken salad EVER!
3. Add the mixture to the top of a baked potato. Add more cheese, crumbled bacon, and some chives.

Other Dishes to Serve with Crescent Chicken Roll Ups

Strawberry Spinach Salad

Potato Wedges

Honey Butter Skillet Corn

Creamy Coleslaw

Recipe Questions